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WASHINGTON, Jan. 6, 2017 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert due to concerns that assorted sliced deli meat products served to customers at Dion’s restaurants may be contaminated with Listeria monocytogenes. The assorted sliced deli meats were produced by Peter DeFries Corporation, an Albuquerque, N.M. establishment.The sliced roast beef, ham, pastrami, and turkey items were produced between Dec. 14, 2016 and Dec. 29, …

WASHINGTON, Dec. 23, 2016 – Texas Best Proteins (Farm to Market Foods), a Santo, Texas establishment, is recalling approximately 25,332 pounds of Cajun Style Dirty Rice containing chicken products and Turkey Cajun Dinner Kits containing Dirty Rice due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product may contain peanuts, a known allergen, which is not declared on the product label. The Farm to Mark …

WASHINGTON, Dec. 23, 2016 – Gold Medal Packing Inc., a Rome, N.Y. establishment, is recalling approximately 4,607 pounds of boneless veal products that may be contaminated with E. coli O26 and O45, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.The veal trim and top bottom sirloin (TBS) products were produced and packaged on August 16, 2016, and October 25, 2016. The following products are subject to recall: [View Label (PDF only)] 60-lb. boxes co …

Boulder, CO (December 8, 2016) — Boulder Brands, Inc. is voluntarily recalling Earth Balance Vegan White Cheddar Mac & Cheese and Earth Balance Vegan Cheddar Mac & Cheese. The products are being recalled as the health and safety of our consumers as our top priority. Boulder Brands initiated the recall after being informed by consumers that the product may contain a dairy allergen. People with a dairy allergy or sensitivity run the risk of a serious or life threatening allergic reaction …

WASHINGTON, Dec. 4, 2016 – National Steak and Poultry, an Owasso, Okla., establishment, is recalling approximately 1,976,089 pounds of ready-to-eat chicken products due to adulteration because of possible undercooking, resulting in the potential survival of bacterial pathogens in the products, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.The scope of this recall expansion now includes a variety of ready-to-eat chicken products that were produced …