Constructed from heavy duty 18 gauge type 304 stainless steel. Fully welded to ensure that there are no spaces where any particles can gather. Bowl of scoop is completely seamless with large radiuses that ensure easy cleaning. Designed for heavy usage...

Constructed from heavy duty 18 gauge type 304 stainless steel. This long handled scooper is fully welded to ensure that there are no spaces where any particles can gather. Bowl of scoop is completely seamless with large radiuses that ensure easy...

Constructed from heavy duty, type 304 stainless steel square metal shovel with an electropolished finish to enhance corrosion resistance, improve surface finish and ease of cleaning. Ideal for use with Meat, Dairy, Seafood, Poultry, Commercial...

Constructed from heavy duty, type 304 stainless steel with an electropolished finish to enhance corrosion resistance, improve surface finish and ease of cleaning. Ideal for use with Meat, Dairy, Seafood, Poultry, Commercial Fishing, Material Handling,...

Constructed from heavy duty, type 304 stainless steel with an electropolished finish to enhance corrosion resistance, improve surface finish and ease of cleaning. Ideal for use with Meat, Dairy, Seafood, Poultry, Commercial Fishing, Material Handling,...

Constructed from heavy duty, type 304 stainless steel with an electropolished finish to enhance corrosion resistance, improve surface finish and ease of cleaning. Ideal for use with Meat, Dairy, Seafood, Poultry, Commercial Fishing, Material Handling,...

Constructed from heavy duty, type 304 stainless steel with an electropolished finish to enhance corrosion resistance, improve surface finish and ease of cleaning. Ideal for use with Meat, Dairy, Seafood, Poultry, Commercial Fishing, Material Handling,...

Certified NSF/ANSI 372 low-lead and NSF/ANSI Standard 2 Food Equipment Deep drawn from heavy duty 18 gauge type 304 stainless steel with large rounded corners. Exposed surfaces have an electropolished finish to enhance resistance to corrosion, reduce...

Certified NSF/ANSI 372 low-lead and NSF/ANSI Standard 2 Food Equipment Hands-Free operation is ideal for use in food service applications. Deep drawn from heavy duty 18 gauge type 304 stainless steel with large rounded corners. Exposed surfaces have an...

Certified NSF/ANSI 372 low-lead and NSF/ANSI Standard 2 Food Equipment Constructed from welded #16 gauge type 304 stainless steel. The front, bottom and back are formed from a single sheet with a rolled rim on front and sides. Exposed surfaces have a...

Certified NSF/ANSI 372 low-lead and NSF/ANSI Standard 2 Food Equipment Constructed from welded #16 gauge type 304 stainless steel. The front, bottom and back are formed from a single sheet with a rolled rim on front and sides. Exposed surfaces have a...

The small bench squeegee is ideal for drying surfaces after a sanitizing process or for pushing food from one area to another. It is very effective in dry production areas. The double rubber blades are non-porous and easy to clean. The cartridge system...